fbpx Your SEO optimized title

Mocha Hazelnut Latte Biscotti

These Mocha Hazelnut Latte Biscotti are made with dark cocoa, coffee or hazelnut liqueur and ground espresso powder. With a healthy handful of toasted hazelnuts and chocolate-covered espresso beans, you’ll never want your morning cup of coffee without one (or two) of these biscotti alongside it.

| equipment & ingredients |

Baking Sheet Set link [$50] | KitchenAid Mixer link [$280]
Serrated Bread Knife link [$80]

Watermelon Salad with Kale, Feta, Blueberries and Mint

Watermelon Salad with Kale, Feta, Blueberries and Mint

Nothing says summer like sweet, juicy watermelon. With bright chunks of watermelon, this salad is loaded with crisp kale, fresh broccoli, crunchy almonds, red onion, blueberries and salty feta cheese. It’s a marriage of some of my very favorite superfoods for a salad that’s full of flavor and nutrition. Tossed in a homemade vinaigrette, this colorful salad will be a hit at your next summer cookout.

read more
Lemony Goat Cheese Spaghetti with Garlic Herb Pangrattato

Lemony Goat Cheese Spaghetti with Garlic Herb Pangrattato

This simple pasta dish will quickly become a new favorite with your family. Tender al dente spaghetti noodles are coated in creamy goat cheese infused with bright lemon juice and zest. Then, rustic pangrattato (breadcrumbs) are toasted in melted butter with garlic and herbs and sprinkled over the pasta. Serve this pasta as a main dish with a side of crusty bread or as a side dish to grilled chicken or fish.

read more
Chocolate Covered Roasted Strawberry Pots de Creme

Chocolate Covered Roasted Strawberry Pots de Creme

Silky smooth honey ginger custard is layered with roasted strawberries and luscious chocolate ganache in this sinfully delicious pots de cream recipe. Perfect for summer, these individual desserts are simple to make and will be a showstopper at your next dinner party, celebration or random Tuesday night alone with your cat.

read more
Spring Vegetable Nicoise Potato Salad

Spring Vegetable Nicoise Potato Salad

With crisp green beans, kalamata olives, heirloom cherry tomatoes and jammy soft-boiled eggs, this isn’t your average picnic potato salad. Inspired by the flavors of a classic French Nicoise Salad, this potato salad is made without mayonnaise and instead is topped with a tangy lemon vinaigrette.

read more
Citrus Chardonnay Sangria Cake

Citrus Chardonnay Sangria Cake

This light and fruity cake is perfect for spring and summer. A moist citrus cake made with Chardonnay wine is layered with fluffy whipped honey mascarpone cream infused with lemon and orange zest. Amongst the layers of cake and cream is a sweet sangria fruit filling made from ripe berries, peaches, mango and juicy navel oranges.

read more
Breakfast Enchiladas

Breakfast Enchiladas

Filled with spicy chorizo sausage, scrambled eggs, potatoes, poblano peppers and black beans, these enchiladas are topped with an ancho chile verde sauce and lots of melted cheese. After eating this spicy south-of-the-border breakfast, you’ll never want to go back to frozen breakfast burritos again.

read more
Maple Cinnamon Buttermilk Biscuits

Maple Cinnamon Buttermilk Biscuits

Loaded with cinnamon chips and brushed with melted maple butter, these tender, flaky buttermilk biscuits are a delicious treat to serve at your next brunch. Served warm and drizzled with homemade maple icing, you won’t know if you’re eating breakfast or dessert.

read more

Pin It on Pinterest